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    Kegging Gear

    March 18, 2024 2 min read

    Batch cocktails · Nitro powered

    Espresso Martini.On tap.

    Mix one chilled batch, charge it with nitrogen and pour around 14 creamy Espresso Martinis from your 2L iKegger.

    • 2L recipe
    • About 14 serves
    • Nitrogen powered
    iKegger Mini Keg pouring Espresso Martinis

    The 2L batch

    One keg.
    About 14 serves.

    Keep the ratio the same for larger kegs. Always leave enough headspace for mixing and nitrogen absorption.

    Recipe ratio1 : 1 : 1 : 0.4
    iKegger Espresso Martini package with Mini Keg, nitrogen and cold brew

    Mix, charge and pour

    Five simple steps.

    1. 1

      Chill and fill

      Add the cold ingredients and ice to the chilled keg.

    2. 2

      Connect the system

      Fit the tap and attach the regulator while it is fully off.

    3. 3

      Charge at 40psi

      Insert a nitrogen bulb, set 40psi and shake for 30 seconds.

    4. 4

      Set 20psi to serve

      Switch off, fit a fresh bulb and set the serving pressure.

    5. 5

      Pour slowly

      Press the tap gently and let the crema settle for 10–25 seconds.

    OFF

    Always turn the regulator fully off before fitting or removing a bulb and before connecting or disconnecting the regulator.

    For a stable crema

    Cold. Pressure.
    Movement.

    These three conditions determine how well the nitrogen absorbs and how creamy the finished cocktail becomes.

    0°C

    Keep it cold

    Chill the ingredients and keg before filling.

    40psi

    Use pressure

    High pressure pushes nitrogen into the cocktail.

    30 sec

    Shake the keg

    Shaking increases contact between liquid and gas.

    Quick troubleshooting

    Better foam.
    Better pours.

    Start with temperature, pressure and shaking. They solve most Espresso Martini problems.

    The foam disappears too quickly

    Coffee oils and strength affect foam stability. Try our cold brew concentrate or follow the cold brew guide.

    The nitrogen is not absorbing

    Make sure the mixture is close to 0°C, charge to 40psi and shake firmly for 30 seconds.

    The cocktail pours too fast

    Reduce the serving pressure to around 20psi and press the tap button gradually.

    Can I use a larger nitrogen bottle?

    Yes. Connect it using the iKegger Remote Gas Line and suitable adapter.

    Espresso Martini on tap

    Mix once.
    Pour all evening.

    The coordinated package includes the keg system, nitrogen and cold brew base.

    View the package
    Complete iKegger Espresso Martini Mini Keg package